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Faiza A.Dali : Revision of Plagiarism Microbiological Quality o Flavoring Products Based Different Raw Fish and Carbohyrate Concentration
Faiza A.Dali : Revision of Plagiarism Organoleptic Hedonic Quality and Chemical Analysis on Sticks Seaweed Kappaphycus Alvarezii With Fortification Flour Rebon Shrimp (Mysis Sp.)
Faiza A.Dali : Revision of Plagiarism The Sensory Hedonic Quality and Physical Characteristics Effect of Kappahycus Alvarezii Seaweed and Catfish Bone on Traditional Food Ilabulo Catfish (Pangasius sp.)
Novri Y. Kandowangko : Jurnal Internasional Proline and Abscisic Acid Content in Droughted Corn Plant Inoculated with Azospirillum sp. and Arbuscular Mycorrhizae Fungi
Novri Y. Kandowangko : Jurnal Internasional Short Communication: Inventory of Traditional Medicinal plants and their uses from Atinggola, Nort Gorontalo Disttrict, Gorontalo Province, Indonesia
Novri Y. Kandowangko : Jurnal Nasional Metode Rational Unified Process untuk Pengembangan Aplikasi Web dan Mobile (Studi Kasus Sistem Informasi Tanaman Obat Daerah Gorontalo)
Novri Y. Kandowangko : Jurnal Nasional Pengaruh Strategi Pembelajaran Inkuiri Bebas Dimodifikasi Dan Kemampuan Memecahkan Masalah Terhadap Keterampilan Proses Sains Mahasiswa Pada Praktikum Fisiologi Tumbuhan
Novri Y. Kandowangko : Prosiding Akukah, Sosok Guru yang dirindukan?
Novri Y. Kandowangko : Prosiding Bioprospeksi Tabulotutu (Euphorbia hirta L) di Gorontalo
Novri Y. Kandowangko : Prosiding Designing Teaching Material Oriented Towards Inquiry-Based Learning in Biology
